With 15+ years experience in food & beverage, I have found a special passion for creating "garden to glass" cocktails inspired by my clients & their special events. It has been a true pleasure providing this service to my community for the last 4+ years.
Thanks for supporting my small business here in the Lost Sierra!
My bartending experience was kicked up a few levels in my 5 years at Death&Taxes in Midtown Reno, Nevada. From extensive spirit knowledge to thoughtfully hand-crafted cocktails, Death&Taxes gave me the opportunity to really grow.
I still make my way over for a visit once in a while when I am craving a Dead&Lovely or Baller Sazerac. I high
My bartending experience was kicked up a few levels in my 5 years at Death&Taxes in Midtown Reno, Nevada. From extensive spirit knowledge to thoughtfully hand-crafted cocktails, Death&Taxes gave me the opportunity to really grow.
I still make my way over for a visit once in a while when I am craving a Dead&Lovely or Baller Sazerac. I highly recommend for you to stop in whenever in Reno for a special experience!
One of my favorite places for outdoor recreation and breathtaking views also has a seasonal bar right on the waters of Sardine Lake. Two of my passions combined! I love to come bartend here on weekdays in the summer and serve the campers, hikers, and folks from near and far coming in for dinnertime at the historical Sardine Lake Lodge. An
One of my favorite places for outdoor recreation and breathtaking views also has a seasonal bar right on the waters of Sardine Lake. Two of my passions combined! I love to come bartend here on weekdays in the summer and serve the campers, hikers, and folks from near and far coming in for dinnertime at the historical Sardine Lake Lodge. Another location I highly recommend if you are visiting the Plumas/Sierra County areas!
Occasionally for large events, my husband, Greg, will assist me as my barback! He is a self-employed civil engineer and has recently built us a small, but true, off-grid log cabin in the mountains we grew up in. We live with our dog and cat on our 2.5 acre property that we are working towards developing into a self-sustaining homestead. W
Occasionally for large events, my husband, Greg, will assist me as my barback! He is a self-employed civil engineer and has recently built us a small, but true, off-grid log cabin in the mountains we grew up in. We live with our dog and cat on our 2.5 acre property that we are working towards developing into a self-sustaining homestead. We love to garden, cook, and all things outdoors. Both Greg and I are deeply rooted in our community and are dedicated to finding ways to give back.
Terroir Bar does not and will not encourage excessive alcohol consumption and will NOT serve anyone under the age of 21 years old.
Terroir Bar can only provide services involving alcohol on private property, to private parties (meaning guest list only) and for open bar settings (meaning guests do not pay for cocktails).
Terroir Bar does not buy or sell any alcohol. Beer, wine, and spirits must be purchased and provided by the party host.
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Terroir Bar is
Certified & Insured
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